Choose a 'Quick and easy' recipe
Catering for the family or something simple after work? Enjoy a selection of easy recipe ideas that can be prepared in minutes using simple cuts of lamb and basic ingredients to create delicious chops, burgers, leg steaks and fillets.
Foolproof Curry in a hurry
1. Preheat oven to 190°C/375°F/Gas Mark 5. Heat oil in a frying pan. Add the lamb and cook for 2-3 minutes, stirring until well browned. Do this in batches ? the meat will brown quicker.
2. Spoon cooked lamb into a large ovenproof dish then add the onion to [more ...]
Twisted Lamb Kebabs
1. Blend together the red wine, oil, garlic, Worcestershire sauce and paprika. Add the lamb.
2. Cut the courgette into 12 thick slices and add the pieces to the marinade with the whole mushrooms and the pepper pieces. Cover and leave the ingredients for 1 hour [more ...]
Super Quick Stir Fry
1. Stir fries need to be cooked really quickly so get your ingredients ready before you start cooking, including cutting the meat into strips if using leg steaks, and chopping up vegetables if necessary.
2. Heat the oil in a wok or large frying pan. Add lamb and [more ...]
Lamb and Black Bean Bap
1. Dry fry the meat in a hot pan until almost cooked, about 5 minutes.
2. Stir in the onion and pepper and cook until just tender.
3. Off the heat, mix in the black bean sauce and soy sauce. Check for seasoning.
4. Cut [more ...]
Chinatown Stir Fry
1. In a bowl mix the lamb with the soy sauce, cumin, garlic, ginger and oil, cover and marinade for 30 minutes.
2. Heat a wok or large frying pan and add all the marinated ingredients.
3. Fry until sealed then add the onion and fry until starting [more ...]
